Search

AllArticles Blogs Videos
blog_9-11-20_1
Sept. 11 2020
Most of us have heard the popular statement that cows have best friends. While I’m not one to anthropomorphize, this is a fact that I have seen countless amounts of anecdotal evidence for
IMG_2151
Sept. 10 2020
Dear K, Remember when you said you would never live on a dairy farm when you grew up? I'll end the suspense — you end up marrying a dairy farmer!
9.7 image
Sept. 7 2020
Milk on cereal, cream cheese on a bagel, butter on toast, and yogurt with its mix-ins and toppings all give breakfast the potential to be a very dairy-friendly occasion. We’ve heard for generations
8.26 image
Aug. 26 2020
Today on Facebook, one of the nicest people I know shared a very political post. I cringed as I read it, and then I unwisely skimmed through the comments
7.27 image
July 27 2020
No one knows the exact extent that this pandemic will affect how we go about daily life in the future, but just as with historical events in the past, it’s clear that some things will remain changed
blog_7-7-20
July 7 2020
Thanks to COVID-19 it is looking like all the summer fun has been canceled this year. I was doing alright with the restrictions, after all farm life mostly keeps us at home
6.8 image
June 8 2020
We know there are so many ways to enjoy the milk we produce — in a glass, on an ice cream cone, as a cup of yogurt, as sour cream on a burrito, or as cheese on just about anything
IMG-0469
May 29 2020
When I was 2 years old, my parents both worked as herd managers on successful dairy farms in central New York, but then, everything changed
5.25 image
May 28 2020
Food can carry quite a few labels these days. There’s grass-fed, organic, no antibiotics used, vegan, from cows not treated with rBST, clean . . . and probably at least a dozen others
Nicholas_gallonjug
May 5 2020
The pandemic has dramatically changed life as we know it. Consumers now shop, eat, live, and work differently
3.23 image
March 24 2020
The world has changed a lot in the last week and a half, and maybe one of the only silver linings in this situation is that we’re realizing the difference between what we need in order to survive...
MattBoop
Feb. 21 2020
I absolutely love my school and wouldn’t trade it for the world, but I want to bring up a topic that sometimes gets swept under the rug. Personally, I have many friends and peers at home, in my family,...
Branding Blog
Feb. 14 2020
Most farmers are passionate about their animals and the food they produce. Some farms turn that passion into a business, selling products directly to consumers. To stand out among the crowd, it
dairyprincesses
Jan. 24 2020
Around the country, many young women dream of attaining a crown, preferably while advocating for an industry they’re passionate about
20-jan-wbr-milk-price-forecast
Jan. 20 2020
While we are not at $20 milk quite yet, a boost of over a buck is a step in the right direction. Mark Stephenson gave his predictions for the upcoming year in “The dairy situation and outlook for...
blog_11-26-19
Nov. 26 2019
Another perfect fall day in the Northwest. Sun shining through perfectly colored leaves. A crisp, fresh air without a cloud in the sky
blog_10-22-19
Oct. 22 2019
Although there is always room for improvement, the United States dairy industry has been a leader in milk quality
techimage
Oct. 8 2019
I am an engineer. I believe in the power of technology and automation. Agriculture is certainly reaping the benefits of recent inventions and innovations
Jr-Supremes
Oct. 5 2019
The seven breed champions paraded under the spotlight in the coliseum filled with anxious guests waiting to see who would be named Supreme Champion of the Junior Shows at World Dairy Expo
WorldClassic
Oct. 5 2019
On Wednesday, October 2, the Top of the World Jersey Sale was the first to drop the gavel of the week at World Dairy Expo. South Mountain Andreas Radical-ET topped the sale at $12,250